![]() Order from our fully curated Chophouse selections and extensive wine offerings. Your reservation in the Smokestack is private to your attendees and is perfect for any group from 2-9 people. After many hours in our low heat smoker, pork shoulder comes out tender, with a crusty and crunchy bark, ready for shredding into amazing pulled pork. ![]() ![]() 19, Smokestack will be open Wednesday through Sunday. Join us for a Powerfully Unique Dining Experience within the core of our 100+ year old Smokestack. Smokestack's owners, Peter Rano and Richard Romaine, also own 'Olo Pizza on Millbrook Street.īetween now and Nov. Smokestack was a popular spot in the summer with its outdoor bar and patio and its fried pickles, candied bacon, bbq mac n'cheese, spare ribs, brisket and pulled pork were all highlights on the restaurant's menu. Download If it's great american food that you're after try The SmokeStack Restaurant in Mingus. From tender sliced brisket to fall-off-the-bone ribs and smoked. These pit masters have been perfecting tried-and-true BBQ form, cooking meats low and slow over a variety of woods to bring out unique, smoky tenderness in every bite. Originally opening on Harding Street in 2010 before moving to Green Street 10 years ago, the popular barbeque joint is among the longest-running business in the Canal District, but follows a long line of bars and restaurants recently closing their doors, including The Hangover Pub and Buck's Whiskey & Burger Bar. The SmokeStack Restaurant menu in Mingus, Texas, USA PHOTO MENUS RECOMMENDATIONS MAIN MENU BREAKFAST LUNCH 1 of 7 Updated more than 6 months ago Get the App The Sirved app is available for free on iOS and Andriod. For nearly a decade, Smoke Stack’s House of BBQ has been smoking the food truck competition in Washington, DC. We've had an incredible run here in the Canal District and would like to thank all our great customers and amazing staff! Come on in before we close and enjoy some great 'cue." ![]() The announcement, made on social media on Wednesday night, reads, "It's with a heavy heart that we are announcing our last day of service will be November 19th. WORCESTER - Smokestack Urban Barbeque on Green Street in Worcester's Canal District announced the restaurant is closing its doors on Nov. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |